Why Restaurant Owners Should Track Food Waste

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30% of restaurant owners say that food waste is the biggest source of loss to their business, but 50% say that they don't track waste at all. Find out how Inventory Management from Oracle Food and Beverage can help you stop losing money.

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Why Restaurant Owners Should Track Food Waste

30% of restaurant owners say that food waste is the biggest source of loss to their business, but 50% say that they don't track waste at all. Find out how Inventory Management from Oracle Food and Beverage can help you stop losing money.